AHCC® – 180 Capsules (500 mg) | Premium Shiitake Extract from Japan – Vitals

What is AHCC® exactly?
AHCC® stands for Active Hexose Correlated Compound. It is a standardised extract derived from the mycelium of the shiitake mushroom (Lentinula edodes).

While many mushroom supplements consist of dried and ground fruiting bodies, AHCC® is produced through a controlled fermentation process. During this fermentation, natural compounds are transformed into a complex containing relatively small alpha-glucans.

This makes AHCC® fundamentally different from standard shiitake powder or simple mushroom extracts.

How is AHCC® produced?
The production process involves multiple carefully controlled steps:

• Selection of a specific shiitake strain
• Cultivation in a liquid medium based on rice bran
• Fermentation for approximately 40 days
• Centrifugation and filtration
• Spray-drying into a stable powder

Each batch is tested for composition, purity and consistency, resulting in a reproducible quality that is used worldwide.

What is the difference between AHCC® and regular shiitake?

Standard shiitake supplements typically contain:

• Ground mushroom
• Or a basic water extract
• Usually rich in beta-glucans

AHCC® is:

• Fermented
• Standardised
• Patented
• Rich in alpha-glucans
• Exclusively produced by Amino Up

It is therefore not simply “shiitake powder”, but a specifically developed extract.

Why 500 mg per capsule?
Each capsule provides 500 mg of original AHCC® extract.

The bottle contains 180 capsules, designed for longer-term use and flexibility within a daily routine.

About Amino Up Co. – The Japanese Manufacturer

AHCC® has been produced since 1989 by Amino Up Co. in Sapporo, Japan. The company is recognised for its controlled manufacturing processes and collaboration with scientific institutions.

Production takes place entirely in Japan, ensuring origin, quality control and continuity.

Who is Vitals AHCC® suitable for?

This product is suitable for adults who:

• Choose the original AHCC® extract
• Value origin and production transparency
• Prefer a long-term supply (180 capsules)
• Do not want standard mushroom powder

This product is intended as a food supplement within a varied and balanced diet.

Composition per capsule

AHCC® (shiitake extract) – 500 mg

Ingredients: AHCC® (fermented shiitake mycelium extract), capsule shell (plant-based).

Recommended use

Follow the dosage instructions as stated on the label.
Food supplements are not a substitute for a varied diet and a healthy lifestyle.

Frequently Asked Questions about AHCC®

What does AHCC® mean?
AHCC® stands for Active Hexose Correlated Compound and is a patented extract derived from shiitake mycelium.

Is AHCC® the same as shiitake powder?
No. AHCC® is fermented and standardised. Regular shiitake powder is simply ground mushroom without fermentation.

Where is AHCC® produced?
Original AHCC® is exclusively produced in Japan by Amino Up Co.

What are alpha-glucans?
Alpha-glucans are polysaccharides formed during the fermentation process of AHCC®. They differ from the beta-glucans typically found in standard mushroom products.

How long has AHCC® existed?
Since 1989.

Why AHCC® is internationally recognised

AHCC® has been produced and used in Japan for decades. It stands out due to its controlled fermentation, standardised composition and consistent quality.

For those who value transparency, origin and reproducible quality, the original AHCC® extract is essential.